Chokchai Steak House Pakchong |
โชคชัยสเต็คเฮ้าส์ ปากช่อง : ฟาร์มโชคชัย |
Thai/ไทย : English |
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Bangkok Head Office |
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294 Moo 8 ViphavadeeRangsit Rd
Lamlukka, PathumThani 12130
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Phone |
(+66) 2-5322846 |
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Fax |
(+66) 2-5312436 |
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Chokchai Steak House : Pakchong |
170 Moo 2, Nongnamdang Sub-district
Pakchong District, NakhonRatchasima 30130
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Phone |
(+66) 44-328552
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(+66) 44-935504-5
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Fax |
(+66) 44-328484
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Email |
steakhouse_mkt@hotmail.com
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info@farmchokchai.com
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Website |
www.farmchokchai.com
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Facebook |
www.facebook.com/Chokchai.Steakhouse
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www.facebook.com/farmchokchai1957
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Etc., |
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o oo o Restaurant : Coffee Shop : ร้านอาหาร ห้องอาหาร o oo o |
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Chokchai Steakhouse was first established in 1971
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Chokchai Steakhouse was first established in 1971 when Khun Chokchai Bulakul built “Chokchai Building”, the tallest skyscraper in Thailand at that time (26 storeys), and opened Chokchai Steakhouse on the 23rd floor. The restaurant was styled in a classic Country & Western motif, offering spectacular skyline views of Bangkok. Soon after the opening, Chokchai Steakhouse became famous for its high quality steak, offering both imported and Farm Chokchai beef. |
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In 1985, Chokchai Steakhouse expanded its business in the form of a fast food restaurant at the food center of MBK Shopping Center, which remained a success until 1990, when the space leasing contract was up. |
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In 1986, Chokchai Steakhouse, the Pakchong branch was established in the front area of Farm Chokchai, Pakchong, Nakhon Ratchasima. The restaurant has been so well-received from customers that it has been expanded to serve up to 600 guests, compared to 150 guests at the beginning, and is now housed in a three-storey building with meeting space. |
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In 1991, Chokchai Steakhouse, Rangsit branch, was founded with the dream of creating a steak house with a Modern Country style blended with a cowboy edge: the distinctive look of Chokchai Steakhouse. |
In 1995, Khun Choak Bulakul launched Chokchai Prime Steak House, Sukhumvit 23 branch, in a different style which offered a luxurious Modern Western ambiance that still epitomizes the legendary cowboy of Farm Chokchai. |
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Chokchai Steakhouse has been a part of Thai culture for over 30 years. Over time, we have improved the quality of our steak, the flavors of our food, and enhanced our services to satisfy our customers. We will keep on evolving and improving our restaurant to serve you best well into the future. |
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Chokchai Steak Burger is designed in a new farmhouse style, attracting visitors with its bright colors and farm atmosphere. Here we serve food in an American Diner style, with a bill of fare that includes a big premium “steak burger”, served with our special sauce that you won’t want to miss. |
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Chokchai Steak Burger |
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Chokchai Steak Burger, Pakchong, is located in the front area of Farm Chokchai. It is designed in a new farmhouse style, attracting visitors with its bright colors and farm atmosphere. Here we serve food in an American Diner style, with a bill of fare that includes a big premium “steak burger”, served with our special sauce that you won’t want to miss. |
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The restaurant also serves delicious hotdogs and meatballs cooked fresh in our Open Kitchen style. |
“More Tasty Than Ever!” |
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Open daily : From 8.00 a.m. to 8.00 p.m. |
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Chokchai Steakhut |
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Chokchai Steakhut is located on an island in the pond in front of Farm Chokchai, Pakchong, Nakhon Ratchasima, where you can look out at the surrounding nature through the picture windows and enjoy a different view of Farm Chokchai. The restaurant serves up to 120 people, and offers delicious dishes including noodles with beef steak, noodles with stewed beef steak, various Thai fare, as well as many new tastes of steak. |
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Open daily except Monday from 10.30 a.m. to 7.00 p.m. |
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Every branch of Chokchai Steakhouse serves only the highest standard of steak from Chokchai Main Kitchen, where the beef is carefully selected and prepared with our own Dry Aging method, naturally softening and enrichening the beef for an unforgettable mouth-watering experience. |
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The Chokchai Main Kitchen or CMK |
The Chokchai Main Kitchen or CMK, one of the principal organizations of Farm Chokchai Group, has expertly mastered the ability to select produce that is of the freshest and best quality for our customers. It is responsible for ensuring that every steakhouse is provided with adequate quantities of the raw goods, seeking out ways for fine tuning the Dry Aging method for best quality cuts of beef, and regularly coming up with new products. |
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www.centerresort.com |
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แจ้งปรับปรุงข้อมูลได้ที่ centerresort@gmail.com |